Description
ANCIENT DURUM WHEAT CAPPELLI VARIETY
Grown without applying chemicals and fertilisers, milled and handcrafted in Tuscany.
- Flour from selected ancient wheat variety
- Cold water
- Bronze drawing
- Natural and slow drying at a temperature less than 38° C (100° F).
- Taste and flavour remain unchanged.
COOKING TIME: 7 MIN.
Contains glutine.
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